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SIT30622

Certificate III in Hospitality

Our SIT30622 Certificate III in Hospitality qualification is designed to equip students with the skills and sound knowledge of industry operations for hospitality service and sales in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and specialisation in accommodation services, food and beverage, and gaming. 
 
Upon successfully completing this nationally recognised qualification, students may be able to:

  • use discretion and judgement in the workplace 

  • work with some independence and under limited supervision

  • use plans, policies and procedures to guide work activities.  

CAREER PROSPECTS

 

Successful completion of the SIT30622 Certificate III in Hospitality may lead to employment opportunities, including:

  • Barista

  • Catering Assistant

  • Cocktail Bartender.

Please note: This course provides skills and knowledge to the industry standard, but does not guarantee a job.

ENTRY REQUIREMENTS

The following will be required for the enrolment process: 

  • Unique Student Identifier (USI) 

  • photo identification

  • completion of the LLN assessment. 

HOW DO I CREATE MY USI?

ASSESSMENT

We use a range of assessment methods for this qualification, including:

  • Short answers;

  • Projects;

  • Activities; and

  • Workplace Observation or Observation in a Simulated Workplace.

Students will be required to show that they can provide quality hospitality service to customers for a minimum of 36 complete service periods (shifts). A job that has involved the application of skills to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops.

Our trainers collaborate closely with employers to support students in the workplace. Workplace assessments may be required for some units of competency.

DURATION AND MODE

Duration:

This qualification can be completed in twelve months. The volume of learning offered by Aurora Training & Professional Services may vary per student depending on their existing skills and knowledge. More experienced students are likely to complete the course in a shorter period of time. The duration may vary depending on Credit Transfer (CT) or Recognition of Prior Learning (RPL). Students can apply for CT or RPL at the time of enrolment.

 

Delivery:

Delivery of training may take differing forms, including Traineeships, Face-to-Face, and Online, depending on the requirements of the Client or the needs of the cohort.

Units of Competency

(C) – Core unit; (E) – Elective unit

This qualification consist of 15 units of competence. Please call Aurora Training & Professional Services for enquiries about customisation and contextualisation.

SITHIND006
Source and use information on the hospitality industry (C)
SITHIND008
Work effectively in hospitality service (C)
SITXCCS014
Provide service to customers (C)
SITXCOM007
Show social and cultural sensitivity (C)
SITXHRM007
Coach others in job skills (C)
SITXWHS005
Participate in safe work practices (C)
BSBCMM211
Apply communication skills (E)
BSBSUS211
Participate in sustainable work practices (E)
SIRXPDK001
Advise on products and services (E)
SITHCCC024**
Prepare and present simple dishes (E)
SITHCCC025**
Prepare and present sandwiches (E)
SITHFAB024**
Prepare and serve non-alcoholic beverages (E)
SITHKOP009**
Clean kitchen premises and equipment (E)
SITXFSA005
Use hygienic practices for food safety (E)
SITXFSA006
Participate in safe food handling practices (E)

**Unit has a pre-requisite of SITXFSA005 Use hygienic practices for food safety (E)

FEES & CHARGES

NSW FEES

This training is subsidised by the NSW Government.

  • Concession: $240

  • First Qualification: $1,450

  • Second Qualifications: $1,750

  • Traineeship: $0

*Fee Exemptions may apply for eligible students and are conditional on Government Policy and Funding Arrangements. For more information, please visit smartandskilled.nsw.gov.au.

FEE FOR SERVICE

If you are ineligible for government subsidised training, or would rather undertake this course on a fee-for-service (FFS) basis, the cost to undertake this nationally recognised qualification is $6,500.

Aurora TPS does not accept upfront payments of more than $1,500. If a student’s fee is more than this amount, the support of a flexible payment plan will be offered to students.

ADDITIONAL FEES

Deferment Fee (administration charges): $50

Replacement of Testamur/statement of attainment/Qualification Certificate: $50

Repeat of unit (Third attempt onwards Per unit): $150

RPL assessment: Contact us for a quote

 

Please note: courses fees and additional charges may change from time to time, please check with Aurora Training and Professional Services staff for updates.

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This nationally recognised qualification is delivered and assessed by Aurora Training & Professional Services Pty Ltd, RTO ID 90966, ABN 39 109 662 606. This training will deliver skills and knowledge to the industry standard but does not guarantee a job. We tailor training for people from diverse backgrounds, including those with a disability and we encourage all to apply.

STILL NOT SURE?

We're here to help you, every step of the way.
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